Dai-ichi Takimotokan (Day Use)

Spring-source temperature

Multiple sources. Examples include Spring No. 19 at 56.4°C and Spring No. 20 at 50.2°C; neither is a facility-wide value.

Bathing temperature

Not published as a fixed facility-wide value; the hotel offers baths at different temperatures

Spring source

Multiple Noboribetsu sources, including Springs No. 19 and No. 20; the facility has five spring types

Spring classification

Five types: sulfur, sodium chloride, acidic green vitriol, sodium bicarbonate and sodium sulfate springs

pH

Varies by source. Published examples include pH 2.4 for sulfur water, 2.2 for sodium sulfate water, 6.8 for Spring No. 19 and 6.9 for Spring No. 20.

Flow rate

Varies by source. Examples include 60 L/min naturally emerging at Spring No. 19 and 75 L/min blended at Spring No. 20.

Water handling

The hotel describes its five spring types as free-flowing. The large complex has 35 baths, and some may be unavailable during daytime cleaning. Individual source and treatment conditions vary; a single source temperature, pH or yield should not be used as a facility-wide value.

Analysis date

19

Adult admission is ¥2,500 and child admission ¥1,500 from August 1, 2026. Reception runs 09:00–18:00, with departure by 21:00; two towels and basic heated-pool access are included. No day-use shuttle is provided. The whole hotel is scheduled to close April 5–15, 2027.